We take EVOO seriously this is why.
We didn’t set out to follow trends.We followed the source. At a time when most Australians were still treating olive oil as a generic cooking fat, we went to where olive oil is treated as culture, agriculture, and craft — Italy. We immersed ourselves in the epicentre of global olive oil excellence, training in regions […]
2025–2026 Italian Olive Harvest: A Tale of Two Italy’s
Every olive harvest tells a story — but the 2025–2026 Italian season reads like a novel with two very different plot lines. From the rolling hills of Tuscany to the sun-soaked groves of Puglia, Italy has just delivered one of the most contrasting harvests in recent memory. Tuscany & Umbria: The Quiet Side of the […]