GOOD OIL NEWS

Meet Frantoio Batta — Perugia’s Paradise, Family Legacy & A Medium-Fruity Gem (March 2026)

,

High-polyphenol EVOO great for  your heart: what the evidence actually says

EVOO: The Healthiest Oil on Earth — And the Secret Weapon Your Body Has Been Waiting For

Olive Oil vs Canola & Other Vegetable Oils:

From Grove to Gold — The Journey of Extra Virgin Olive Oil

Oils Ain’t Oils

Olio De Carlo – Peranzana (February 2026)

,

Nature’s Gift — The Miracle of EVOO

The Ancient Story of the Olive Tree

From Grove to Gold — The Journey of Extra Virgin Olive Oil 

EVOO — Fresh, Alive, and made to be enjoyed Now

, ,

Taster vs. Sommelier — What’s the Difference? 

Store It Like Gold — Because That’s What It Is 

, ,

Perfect Pairings — The Art of Matching Food with Premium EVOO 

, ,

How to Taste Olive Oil Like a Pro (Without the Coughing Fit!) 

,

Filtered vs Unfiltered EVOO: Cut the Hype, Let’s Get Real 

,

EVOO makes a good Dish Great 

Oils Ain’t Oils 

,

Nature’s Gift — The Miracle of EVOO 

Fonte Di Foiano — Masters of Liquid Gold (January 2026)

,

A Journey to the Source – Our Time in Italy